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Chapter 10 Why Repotting is Essential to Bonsai



                    As  plants  of  all  kinds  grow,  their  root  systems  become  larger  and  more
               extensive in order that they can supply their ever-expanding canopy of foliage
               with the necessary quantities of water and nutrients. Trees and shrubs grown in

               the ground can have root systems that extend beyond the shadow of their own
               foliage canopy in a search for water and nutrients.
                    On the other hand, containerised plants are limited by the size of their pot as
               to how far they can extend. They need to be constantly supplied with food and
               water  on  which  to  survive.  Their  root  systems  however,  continue  to  grow  in
               tandem with their leaves and branches above the surface of the soil.
                    After a period of time that varies between different plants and plant species,
               the root systems of all pot-grown plants fill their containers, and become 'pot-
               bound'. Under these conditions, new fine feeder roots that are so essential to the
               uptake  of  water  and  nutrients  in  a  plant  have  little  room  to  grow,  the  soil
               structure deteriorates and the plant starts to suffer.
                    With  an  ordinary  pot-plant,  the  solution  is  to  put  the  plant  into  a  larger
               container  which  allows  room  for  new,  fresh  soil  around  the  rootball.  With  a

               bonsai, the aim of repotting is the same, to allow fresh soil in and around the root
               system so that it can continue to form fine feeder roots and so that fresh soil can
               be introduced around the root system. However, with bonsai, the container, and
               more specifically, the size of the container is not only part of the design but its
               size is specially selected to suit the tree. For this reason, bonsai are rootpruned.
                    A side effect of rootpruning is that it increases the density of the root ball.
               From every root that is trimmed, a number of new roots will emerge from the
               root-tip that was removed. As the rootball is repeatedly pruned over the years,
               the  rootsystem  becomes  denser  and  denser.  Within  a  well-developed  rootball,
               dozens  of  fine  feeder  roots  can  occupy  the  same  volume  of  soil  that  one
               unpruned root may ordinarily use. So though the size of the rootball is regularly
               reduced, the actual volume of root within a certain amount of soil increases, and
               sufficient to support the canopy of the tree.
                    Root pruning does not dwarf or stunt the tree in any way. The tree may lose a
               little  vigour  for  around  6  weeks  after  rootpruning,  as  it  regenerates  its  root
               system (this is more noticeable with evergreen tropicals such as Figs), but after

               this short period of adjustment, the tree becomes more vigorous than before as
               new feeder roots are able to develop in the new soil.
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